Accreditation
Quality Assurance
At Baiada Poultry we all share the responsibility of customer service. The implementation of an internationally recognised quality system assists us in meeting our goals.
Our quality system is accredited to AS/NZS ISO 9001, a standard accepted by many countries and industries both domestically and in international markets.
ISO 9001 has been put into all areas of our business, and incorporates food processing, distribution, feed manufacturing, protein recovery, hatcheries and farming operations. We have found that using a uniform system to cover all business segments ensures a more consistent service and product to our customers.
Our quality system covers such areas as control of the processes, purchasing, training, product control, product traceability and also provides improvements to our processes.
To assist us in providing a consistently safe product for consumption, a HACCP (Hazard Analysis Critical Control Points) food safety system has been adopted.
The HACCP system at Baiada Poultry meets the certification standards for Codex Alimentarius (Alinorm 97/13A) which is an internationally recognised accreditation.
Our HACCP system covers our food processing & distribution, pet food processing & distribution, feed milling and protein rendering.
For more details on the principles of the HACCP system, click here.
Click here to view details on Baiada’s Birling Avian Laboratories NATA accreditation and AOAC involvement.
Baiada has also implemented an Environmental Management System across twenty (20) company sites that are certified to AS/NZS/ISO 14001 Standard and is in the process of bringing our newly acquired sites up to this Standard early in 2010.
Click here to view our Environmental Commitment page.
Halal
Our role in Halal Manufacturing
Australia today is a multiracial and multicultural country, where different types of customs, traditions and food are abundant within society.
Halal food does not taste any different from any other non-Halal products. For something to be described as Halal, it basically means that it must conform to the Islamic dietary laws and be produced in accordance with important Halal preparation guidelines.
Baiada is one of the largest Halal certified poultry producers in Australia. Our Halal range incorporates a variety of standard Baiada fresh and frozen poultry, including whole chickens, chicken pieces, and breast and thigh fillet. We also produce an extensive range of halal further processed products.
Baiada is accredited by Australian Federation of Islamic Councils. For more information on AFIC, click here.